I've come into a lot of very cheap steak sauce recently and wanted to find a new way to use it. I originally planned on just making a steak burger and topping it with lettuce, onions and tomato. But, when I smelled my wonderfully ripe peaches in my kitchen this morning I new that they would go great with with steak sauce. Their bright, sweet flavor counters the deep, rich steak sauce beautifully. You can find the recipe here.
Ground beef - $1.89 / lb at Smith's, used 1 1/2 lb - total - $2.84
A1 Steak sauce - $2.09 at Target, used $2 coupon - total - $.09
Grill seasoning - $2.00 at Albertson's, used $.50 coupon in combination with promotion - total $.16 / bottle, used 2 Tbs - total $.02
Peaches - $.39 / lb at Buy Low, used 2 - total - $.30
Onion - $.25 / lb at Buy Low, used 1 - total - $.18
Buns (used Sara Lee whole wheat) - $3.22 for 8 - $.40 each - total - $1.60
Lettuce - $.88 / head at Walmart, used 8 leafs - approximate total - $.15
Kraft Mayonnaise - $1.99 at Target, used $1.00 off coupon here, and $1 off Target coupon here - total - Free!!! )
Vegetable oil, salt and pepper - pantry, approximate total - $.10
Grand Total - $5.28 for 4 servings, $1.32 for each serving
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